on
Appie
Appie is a startup founded in 2015 with the aim of giving a new lease of life to cider.
Our ciders are produced and bottled with apples and pears from French orchards located 70km from Paris, respecting traditional French know-how. Our recipes are 100% pure juice, with no added sugar, no concentrate and no colouring.
Useful links:
- To contact them: Hadrien Gerbal, co-founder, hg@appie-cidre.com
- To get inspired: Instagram account
- To order: e-shop
A few key figures
A word
from the founder
The incubator has given us the benefit of its network and its help on various subjects, especially with the various meetings organised with experts. The loan also helped us to accelerate our development, offering a real boost, and we are always happy to come and (re)discover our ciders at events organised by the incubator!
Hadrien Gerbal, co-founder of Appie
A little bit
of history
Why this idea, this state of mind?
Appie was born with the crazy idea of bringing cider up to date!
It’s a fresh look at a product that is too often forgotten.
It is the association of 5 long-time friends who are completely cider lovers.
It’s the creation of innovative ciders from the imagination of enthusiasts who are disappointed not to find a cider that resembles them.
It’s a breath of fresh air that frees us from the triptych galette, crêpe, bolée in order to allow everyone to discover drinks with contemporary blends produced with respect to traditional French know-how.
Want to join the adventure? Find us and discover the backstage on our dedicated page!
© Cécile Muzard (portraits as well)
